Hospitality, Catering, Tourism Jobs in North York, Ontario

Your role as a Junior Camp Mentor will be to provide a safe and supportive environment for the program participants. This program is designed for children 6-12 years of age. Program components include education, recreation, social acti[...]

POSITION SUMMARY Respond promptly to requests from guests and other departments. Identify and report preventative or other maintenance issues in public areas or guest rooms. Post caution signs. Contact other departments directly for urgent

It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standar[...]

Company DescriptionWho We Are For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth,[...]

Plan, organize, and lead a group of children in a group setting. Act as a role model and provide mentorship to Junior Camp Mentors, and volunteers. Lead and support the development of creative, engaging, and inclusive activities for pa[...]

Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting. Check menus to ensure they are current, clean, plentiful, and wrinkle-free. Maintain cl[...]

Your role as a Junior Camp Mentor will be to provide a safe and supportive environment for the program participants. This program is designed for children 6-12 years of age. Program components include education, recreation, social acti[...]

POSITION SUMMARY Respond promptly to requests from guests and other departments. Fill cart with supplies and transport cart to assigned area. Enter guest rooms following procedures for gaining access and ensuring vacancy before entering. Replace

including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily clea[...]

POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.