Hospitality, Catering, Tourism Jobs in Pickering, Ontario

As a Food Services Supervisor your typical day will impact in the following ways: Consults and works with the home's Dietitian as necessary on operational/clinical issues. Supervises food and drink production including food and non-foo[...]

Concierge - Customer Service DeskThe Concierge provides superb customer service to all Holt Renfrew clients within an environment that meets the highest standards.Specific responsibilities include (but are not limited to) the following[...]

For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth, and today, Fairmont Royal Yor[...]

Working Title: Starbucks Barista, FT/PT Employment Status: Full-Time and Part-Time Starting Hourly Rate: 17.32 Address: 4700 Keele Street North York ON M3J 1P3 New Hire Schedule: 9:00 AM - 10:00 PM You might not know our name, but you [...]

Working Title: Pastry Chef de Partie, Full Time Employment Status: Full-Time and Part-Time Starting Hourly Rate: 24.00 Address: 81 Bay Street Toronto ON M5J 1E6 New Hire Schedule: 5am baking You might not know our name, but you know wh[...]

For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth, and today, Fairmont Royal Yor[...]

For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth, and today, Fairmont Royal Yor[...]

AVAILABILITY:- Must be available Every other weekend, Wednesday and Friday FROM 8:00 AM TO 4:00 PM.Job site: Extendicare Guildwood (60 Guildwood Parkway Scarborough).RESPONSIBILITIES· Receives assignment from Manager.· Using specifie[...]

As a Cook your typical day will impact in the following ways: Setting up equipment and supplies for food preparation. Preparing meals and snacks according to production sheets, recipes and other menu document as provided. Providing for[...]

preparing food following standardized recipes and production sheets.In the absence of the Food Services Manager assists with their responsibilities.Monitor quality and quantity of food supplies and recommend corrective action when need[...]