Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while driving sales and controlling costs.
presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties and Responsibilities: Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and[...]
For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth, and today, Fairmont Royal Yor[...]
As a Premium Server, you will act as a conduit for our guest's appetite, connecting their taste buds with our beverage & food offerings creating a remarkable dining experience. You are part of a bigger production within the Food and Be[...]
Working Title: Dietary Aide, Part Time Employment Status: Part-Time Starting Hourly Rate: $18.72 per hour Address: 291 Reynolds St Oakville ON L6J 3L5 New Hire Schedule: 12 hrs. biweekly You might not know our name, but you know where [...]
Camp Howland Camp Director description: Develops, promotes, implements, supervises, supports and evaluates BGC St. Alban's Club - Howland Summer Camp Programs. Key Responsibilities: Design, deliver, and or support a safe, fun and creat[...]
Education and Qualifications High School Diploma; post-secondary education an asset Minimum six month's experience in a receiving position is an asset Previous experience with electrical pallet jack and other loading equipment is as as[...]
Oversee the day-to-day operations of the Humber Youth Program, ensuring every aspects of the program are functioning adequately. Identify emerging needs and trends; make recommendations for program development Lead the compilation and [...]
Company DescriptionWho We Are For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth,[...]
as required. Apply the necessary precautions with regards to food safety and hygiene standards, and follow all liquor laws including practicing responsible alcohol service Maintain very good knowledge of wines and other beverages and u[...]